Provençal sauce
Sweet and sour
Whether it’s cold or hot, this sweet and sour sauce takes many dishes to a higher level. The chunks of onion and bell pepper give it a pleasant bite, while the sauce coats the vegetables – and the entire meal – in a velvety layer of goodness.
Ingredients
water, sugar, tomato concentrate, vinegar, sweet pepper, onions, salt, modified starch, herbs, stabiliser(s): E410-E412
Average nutrient values
| Average nutrient values | Per 100g |
|---|---|
| Energy |
227 kJ 55 kcal |
| Proteins | 1,00 g |
|
Fats of which saturated |
0,00 g 0,00 g |
|
Carbohydrates of which sugars |
12,00 g 5,00 g |
| Salts | 5,00 g |
